Recipes

Blackberry Boo Boo Shot

Ingredients

Fresh Blackberries
3/4 oz Hennessy VS Cognac
3/4 oz Blackberry Liqueur
3 Drops Peychaud's bitters

Convert Units

Muddle and Shake

1. Put 3 or 4 blackberries in a mixing glass.

2. Add Cognac.

3. Muddle the content well.

4. Add a scoop of ice.

5. Pour in blackberry liqueur.

6. Add a dash of Peychaud’s bitters.

7. Shake vigorously.

8. Fine strain the content in a shot glass.

Variation

Use brandy instead of Cognac.
Substitute Angostura bitters for the Peychaud's bitters.

Without Boo Boo, Yogi would just be a regular giant bear. The Blackberry Boo Boo shot will be a delicate treat as opposed to devouring a picnic basket whole.

About the Recipe