About the Recipe
Bourbon Flip Cocktail
The Flip is a category of mixed drinks. The term dates back to the 1700s. The Flips were originally hot drinks made with egg, sugar, and a variety of liquors or wines. They were served hot and warmed up by means of a red-hot iron device. Today however, Flips are served cold and often include cream. The Bourbon Flip is a modern drink that is served chilled and can be enjoyed anytime.